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Lucky foods

Posted by Lee Lewis on January 01, 2003

In Reply to: Lucky foods posted by Woodchuck on December 28, 2002

Back in the days of the Wild West, Southern gentility, and Northern hostility, our celebrated black-eyed peas were used strictly for the feeding of cattle in the South. During the Civil War battle of Vicksburg, the town was under siege for over 40 days. No supplies went in and none came out. The entire town was on the brink of starvation. So they ate those humble "cowpeas," thus starting a southern tradition. Nowadays black-eyes are eaten every New Year's Day to bring good luck for the coming year. All the way back to the days of the Pharaoh, black-eyed peas have been a symbol of luck and fortune. The superstition is that those who eat black-eyes, an inexpensive and modest food, show their humility and save themselves from the wrath of the heavens because of the vanity they might have. Black-eyed peas are neither a pea nor a bean. They are lentils.

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