In Reply to: Re: You take and... posted by Victoria S Dennis on July 17, 2008 at 07:30:
: : A friend of mine uses the phrase "you take and ..." when describing how to do or make something. I saw it once in a description of how to make moonshine, and heard a preacher use it once. The friend, I think has Missouri in his ancestry and so did the preacher when I asked. Has anyone heard this phrase? I heard a cookshow hostess say "you're gonna" in describing the concoction of a dish and I thought "that's just like 'you take and ...'"
: In 18th-century cookery books one of the standard ways of beginning a recipe is "Take...", as in "Take a Breast of Veal, cut it into pieces...", "Take of Calves-Feet one Pound minced very fine...", "Take your Pigeons, season them..." and so on. "You take" is just a more colloquial version of that opening, so I suspect people have been using it consistently in English for a very long time. (VSD)
I've heard it in my native state -- West Virginia.